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The RNIS publication, Report on the Nutrition Situation of Refugees and Displaced Populations, is published every three months, with interim updates as needed. The United Nations (UN) Administration Committee on Coordination Sub Committee on Nutrition (ACC/SCN) compiles this report. Information is obtained from a variety of UN agencies and nongovernmental organizations.

The report focuses primarily on sub-Saharan Africa, with some information provided on Asia. The report gives an estimate of the total number of refugees and displaced persons, and of the returning population, broken down by risk category. Refugees and displaced populations are classified by country of origin and country of asylum. The report also shows trends over time in total numbers and risk categories.

The report is organized by "situation," a category that crosses national boundaries, and it includes a section that highlights the most pressing humanitarian needs. Recommendations are made by agencies or individuals directly involved in assessments or humanitarian response. Nutritional surveys are used to assess populations that are in a critical situation. Populations at high risk are identified either on the basis of indicators that are approaching crisis levels or through subjective information collected when security and logistical issues prevent rigorous data collection.